Coconut Zingy Yogurt is the pride and joy of Fermentation Farm! It is a labor of love and the end result is an amazingly delicious and nutritious super food. Join us as we walk through how to create this dairy-free probiotic powerhouse from scratch using our unique recipe and process, and we'll even show you how you can create your own varieties! PLUS we'll also show you how to ferment this yogurt into wonderful, savory dips! :)
Instructor: Kelly Solorzano
Class Fees: $50 (includes an 8oz jar of Coconut Zingy Yogurt to take home)
Starter culture will be available for purchase at the class: $20 kefir grains, if you would like to make Coconut Zingy Yogurt at home!
Must be 16 years of age or older to attend