Free Tasting Event!
Bhoga will be here sampling their artisanal tempeh from noon to 2pm.
Their mission is to introduce high quality tempeh as simply a good source of protein, not only for non-meat eaters, but for everyone who enjoys good food. Even though tempeh is traditionally made with soybeans, their tempeh are crafted with different legumes such as yellow peas, black beans, and mung beans, celebrating the different flavor notes of all types of pulses.
If you haven't got the chance to try their products yet, this is the day! Don't miss it!